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Ooh la la! This recipe takes after the French crepe -- no batter required! It uses whole- wheat flour tortillas instead, topped with antioxidant-rich strawberries.

Makes 1 serving

Ingredients
8-inch whole-wheat flour tortilla
2 teaspoons light margarine
2 teaspoons brown sugar
1/2 cup finely chopped strawberries

Directions

1. Spread light margarine on tortilla.
   
   
2. Sprinkle brown sugar and microwave for 10 to 20 seconds, until margarine is melted.
   
   
3. Top with strawberries and roll up into a wrap.

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